School Canteen Advertisement

Download the application form and submit it with the required documents to our General Office or via email.

Last updated 10 September 2026

Closing date for the application of canteen stall.

Type of Stall	Closing Date

Application Procedure

Download and complete the application form. You may also request for a hardcopy from the School’s General Office. Application Form [PDF, 33.59 KB] (opens in new tab)
Attached the following documents together with the application form:

front and back of NRIC
proposed daily food menu and price list; and
certificates of relevant courses attended, such as Basic Food Hygiene Course by SFA.

Submit the completed application form and documents by closing date via email OR to the School's General Office.

Eligibility and criteria:

Able to provide a variety of cooked set meals daily. A set meal is expected to include a carbohydrate-rich item, protein-rich item, vegetable and sliced fruit portion.
Food preparation must adhere to HPB Healthy Meal Programme’s criteria
Able to observe high standard of food and personal hygiene in compliance to SFA guidelines.
Has obtained a certificate in Basic Food Hygiene (including stall assistant).
Committed to operate between 7.00 to 3.00 pm (Mon-Fri).
Committed to support school during holiday period (remedial lessons) where student population is reduced.
Committed to provide reliable and good service at reasonable prices.
Work well with school staff
Be onboard GIRO for payment to school
Willing to bill school through vendors@gov
Willing to onboard the SmartBuddy Programme
For shortlisted applicants, there will be a food sampling session. Applicants are required to submit food samples for evaluation (at own expense).

Other details:

Application for gas, SFA licence, handover etc should preferably be done and completed before the start date.

For further enquiries, you may contact the Administration Executive Mr Tan Boo Kian, during our opening hours at 62889227.